Speed Up and Automate Oxidation Stability Testing of Food Powders

RapidOxy 100 – the only Rapid Small-Scale Oxidation Test instrument on the market – uses a unique measuring principle: artificial acceleration of the oxidation process via increased temperature and an excess of pure oxygen.

One major benefit of RapidOxy 100 is that food powders can be measured without any sample preparation. The measurement setup takes less than five minutes while the only manual step is to place 4 g of the sample into the test chamber. On top of that, easy wipe-cleaning of the test chamber and fully automatic measurement guarantee operator convenience, leaving no room for error.
The straightforward measuring principle allows further investigation of the oxidative behaviour of food powders using the powerful OxyLogger 100 desktop software: Automatic calculation of activation energy and oxygen consumption, Arrhenius behaviour, and many more useful features take product stability to a new level.

Simple and efficient: From quick screening of samples to long-term low temperature studies, thanks to the variety of the instrument’s measuring options it’s all possible.

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